Your taste buds will be tantilized with each bite you take. So cool right? Yield: Your taste buds will be tantalized with each bite of this Sweet and Spicy Glazed Pork Tenderloin. (See notes for alternative cooking option). It's got a sweet-and-spicy glaze made with brown sugar, but you can substitute monk fruit sweetener for a keto option. If you enjoyed this Island Glazed Pork Tenderloin, you’ll love. I definitely recommend the sriracha over hot sauce unless you’re in a pinch and that’s all you have. 5 minutes Reduce grill heat to medium (400°F) and cook pork tenderloin, … This is one of the best pork 30 minutes My Gold moment is being a proud Army Mom. \u00a0Turning often\u00a0to sear all sides. When in doubt, go ahead and loosely tent your pan with a large piece of foil – do not cover tightly. (Maybe not quite a sweet though). Everyone can experience and enjoy the feeling, whether they’re small like a simple family dinner, or splashy and exciting! My everyday gold moment is getting home from a long day at work and snuggling my 2 kitty cats! Share it with us on Instagram using the hashtag #TidyMom so we can see what you're creating in the kitchen! Combine brown sugar, garlic and Sriracha and spread over top of pork. Recipe originally posted September 2015, updated April 2020 with new photos and copy, recipe remains unchanged. 2 pork tenderloins (2 1/4 to 2 1/2 pounds total) Be sure to follow me on Instagram and tag #tidymom so I can see all the wonderful TidyMom recipes YOU make and tips YOU use! Place the pork tenderloin on the grill and cook over high heat for 2-3 minutes per side, until nicely seared. Cuisine 2 pork tenderloins (2 1/4 to 2 1/2 pounds total). Let pork stand in skillet at room temperature 10 minutes before serving (Temperature will rise to about 155\u00b0F while standing. Let me know. This pork is being cooked in a brown sugar glaze, so to keep the glaze from burning you will want to cook at a lower temperature. Which is a-okay because it’s so easy and worth it! In a large oven-proof skillet (I used cast-iron), heat oil over medium-high heat. This meal is a breeze to whip up! We laugh, talk about our day and connect with one another. While it’s browning, you can mix the glaze ingredients together and spread mixture over the tenderloin when the browning part is done. The cinnamon adds a note of earthiness. Total Time: In a small bowl, combine pepper, cumin, chili power and cinnamon. Every step is now a treasure. Prep Time: 15 minutes. **Making this recipe? Sooo delicious!!! Remove skillet from heat. Run around, help this friend, run around, do this now, stop the pain, stop the hunger, run around some more! I couldn’t wait to make it again, so we had it twice in one week! Gotta love that, right? Notify me via e-mail if anyone answers my comment. My moment of Gold is when I finally get to sit down with a Coke and watch the Olympics. Share it with us on Instagram using the hashtag #TidyMom so we can see what you're creating in the kitchen! Now that the girls are in their twenties, Heather has her own house, and Allison is in college we still have family dinner on many Sundays (especially in the summer when she’s home from school). Any leftovers will keep in the fridge in an airtight container for 3-5 days, or in the freezer in an airtight container or Ziploc bag for up to three months. Place skillet with glazed pork in the oven on middle rack. Cut the tenderloin into 1-inch thick slices and use a spoon to drizzle the glaze from the pan all over the tenderloin just before serving. Servings: 6. having my kids tell me how much they love me and cooking a great meal knowing i did it perfect. The layers of flavor or out of this world and its easier than you think! This glazed pork tenderloin recipe is very easy to prepare, because there are not a lot of steps. That totally makes me happy!! Hi! Connect with TidyMom! Turning often to sear all sides. Design by Purr. To serve; cut tenderloin into 1- inch slices and drizzle with glaze from bottom of skillet. if you don't have an oven-proof skillet, after searing pork in a skillet, place in a casserole dish or roasting pan, top with glaze and cook in the oven as directed in recipe. Notes My everyday gold moment is getting to work on time! Grease the grill carefully with oil. Cook Time: \u00a0Coat pork with seasonings, massage and rub into meat. If you don’t have an oven-safe skillet, you can sear the tenderloin in a regular skillet, then transfer the tenderloin to a greased, rimmed baking pan or casserole dish for the baking portion. Roast about 20 minutes, until internal temperature reaches 140°F. 2 lbs pork tenderloin; ⅔ cup organic honey; ½ cup organic Dijon mustard; ¼ tsp chili powder; ¼ tsp … Fabulous recipe! https://www.tasteofhome.com/recipes/tropical-sweet-and-spicy-pork-tenderloin PLEASE RESPECT MY WORK, RECIPES AND PHOTOGRAPHS. My everyday gold moment is spending time reading to my kiddo’s every night before bed! 1 teaspoon ground cumin \u00a0Add pork, and brown for about 4 minutes. After the internal temperature reaches about 150 degrees, you want to let it rest for at least 3-5 minutes before slicing it to keep the juices from running out all over the cutting board – you want to keep them inside the pork and a little rest is exactly what will do the trick. © TidyMom We’ll also try it on other meats. They often come packaged with 2 loins, weighing approximately 1-1.5 lbs each. Ann Plauchak feedme. You’ll have dinner on the table in about 30 minutes. I do make a few changes. Yield: 4-6 servings. My family enjoyed this pork tenderloin for dinner too. And my wonderful daughter-in-law! I’m talking about any kitchen I’ve ever prepared food in. Transfer to preheated oven and bake for about 20 minutes until cooked through. Sign up to receive an email in your inbox for each new recipe: {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Sweet and Spicy Glazed Pork Tenderloin","author":{"@type":"Person","name":"TidyMom"},"datePublished":"2019-07-12","recipeYield":4,"description":"Your taste buds will be tantalized with each bite of this Sweet and Spicy Glazed Pork Tenderloin. American My everyday Gold moment is having my husband and kids all back home safely from their day and we all get to spend the rest of the evening together. I’ve included detailed … Enjoy this sweet and yummy pork roast recipe. Will 100% make again.” – Red. With the hot temperatures outside, I've been reluctant to spend time on the deck in front of a 500 degree grill, and almost as reluctant to turn the oven on inside for any meal that may take longer than 15 to 20 minutes to prepare. Place skillet with glazed pork in the oven on middle rack. If you’re using a meat thermometer, it should read 145 degrees at its thickest part, then you’ll know it’s done for sure. I am a self-proclaimed neat-freak, mom, and wife, whose passions are baking, creating, photography, travel and of course, family! Serve with veggies and mashed potatoes. Juicy and flavorful, it’s a little sweet and a little spicy and it’s a breeze to whip up. My everyday gold moment is seeing my son and husband have any happy moment! Your email address will not be published. #Life #ThatsGold. I have a wonderful husband, daughter and mother whom I adore and love nothing more than time with them. Let pork stand in skillet at room temperature 10 minutes before serving (Temperature will rise to about 155°F while standing.) #ThatsGold. The Coca-Cola Company is not a sponsor, administrator or connected in any other way to this Promotion. Your taste buds will be tantalized with each bite of this Sweet and Spicy Glazed Pork Tenderloin. Total Time: 30 minutes. Company pleasing, Valentine worthy Cajun Pork Tenderloin smothered in Tangy Pineapple Glaze is sweet and spicy and melt in your mouth tender! I created a fun little group on facebook and I’d love for you to join in! Anyway, it’s super easy to put together and it’s a quick way to make usually bland tasting pork taste amazingly delicious! This pork tenderloin is ready for the table in 30 minutes. Mix up your spices and rub into the pork. Dinner doesn’t have to be anything fancy, although I do almost always cook dinner, but even if we just get carry out – Sundays are reserved for a little family time together. Next, a sweet n’ slightly spicy glaze is added to the tenderloin, and then it bakes for about 25 minutes. Covering your pork tenderloin while it bakes can help the pork to retain moisture and keep that juicy, flavorful goodness you’re after. (two small or one medium-large tenderloin), Preheat oven to 350 degrees. So based on the title, I’m sure you can tell that the glaze for this pork is sweet and tangy, much like the dipping sauce that you’d get when buying chicken nuggets. This Baked Pork Tenderloin is always a hit! Easy enough it will likely become your number one go-to dish for impressing anyone and everyone who ever comes to partake of food at your dinner table! As the girls have gotten older and our lives busier, it’s still something we manage to do on a pretty regular basis. One pork tenderloin is the perfect size if there is just 3 of us, but not quite enough for 4 adults, so I will cook both if all four of us are eating together. Do you have a good pork tenderloin recipe? \u00a0Place skillet with glazed pork in the oven on middle rack.\u00a0Roast\u00a0about 20 minutes, until internal temperature reaches 140\u00b0F. If you don't have an oven-safe skillet, you can sear the tenderloin in a regular skillet, then transfer the tenderloin to a greased, rimmed baking pan or casserole dish for the baking portion. This is sensational.” – Lisa, “Loved this! That’s why partnering with Coke has been so much fun for me and my family. Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! When it was done cooking I deglazed the pan with about 2/3 c. Water to make a bangin Dipping sauce. https://bakerbynature.com/sunday-suppers-sweet-spicy-sriracha-pork-tenderloin I just always want the very best for them in their lives! Place in roaster with 1/4 cup water in the bottom of the pan. And I’m not just talking about my new almost 1-month-old kitchen, because obviously that would mean I’m only comparing to what I’ve been whipping up in the last few weeks. My son is deployed overseas. It’s officially bar-b-quing season, especially with these balmy temperatures. My everyday gold moment is spending time with my grand daughter!! My everyday gold moment is having dinner with my husband and daughters, and laughing until we cry! Juicy and flavorful, it’s a little sweet and a little spicy and it’s a breeze to whip up. The best meat rubs balance sweet, salty, hot and spicy tastes — and they’re especially suited to pork tenderloin. Roasted pork tenderloin with a sweet and spicy glaze topped with a fresh mango salsa. The entire pork tenderloin recipe requires less than 60 minutes and MOST of that time is hand’s off brining and baking. ","image":["https:\/\/tidymom.net\/blog\/wp-content\/uploads\/2016\/07\/sweet-spicy-pork-tenderloin-skillet-320x320.jpg","https:\/\/tidymom.net\/blog\/wp-content\/uploads\/2016\/07\/sweet-spicy-pork-tenderloin-skillet-480x360.jpg","https:\/\/tidymom.net\/blog\/wp-content\/uploads\/2016\/07\/sweet-spicy-pork-tenderloin-skillet-480x270.jpg","https:\/\/tidymom.net\/blog\/wp-content\/uploads\/2016\/07\/sweet-spicy-pork-tenderloin-skillet.jpg"],"recipeCategory":"Family","recipeCuisine":"American","prepTime":"PT5M","cookTime":"PT25M","performTime":"PT25M","totalTime":"PT30M","recipeIngredient":["2 pork tenderloins (2 1\/4 to 2 1\/2 pounds total)","2 tablespoons olive oil","2 teaspoons salt","1\/2 teaspoon white\u00a0pepper","1 teaspoon ground cumin","1 teaspoon chili powder","1 teaspoon cinnamon","1\/2\u00a0cup packed dark brown sugar","2 tablespoons minced\u00a0garlic","1 tablespoon\u00a0Sriracha sauce"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0F. I also leave the sirracha out of the GLAZe. Ingredients Facebook|Twitter|Pinterest|Instagram. ©2021 TidyMom®. In a large oven-proof skillet (I used cast-iron), heat oil over medium-high heat. Juicy and flavorful, it\u2019s a little sweet and a little spicy and it\u2019s a breeze to whip up. My everyday gold moment is hugs and kisses from my grandchildren. Everyday gold moment is waking up and spending another day with my family! Prep Time: While the other methods require minimal prep, this sweet and spicy pork is actually much faster (and possibly easier) than my other recipes like crispy carnitas or Cuban-style pork… Then, I realize there's a … Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Course: Main Course. Use a spoon to drizzle the glaze from the pan all over the tenderloin just before serving. That’s just the morning! Coat pork with seasonings, massage and rub into meat. Print Remove skillet from heat. It’s a place where you can share YOUR favorite recipes, home tips, creative ideas and ask questions and see what’s new with TidyMom! And so Easy!! It’s something the girls look forward to, and they are probably the ones who are more upset when we don’t have Sunday dinner. Take the dry rubbed tenderloin and place it into the warmed up skillet and allow to brown for 3-4 minutes, turning the meat throughout to sear on all sides. Add your tenderloin and massage to coat. In a small bowl, combine the chili powder, paprika, salt and pepper. ","position":3,"name":"In a large oven-proof skillet (I used cast-iron),...","url":"https:\/\/tidymom.net\/glazed-pork-tenderloin\/#mv_create_273_3"},{"@type":"HowToStep","text":"Combine brown sugar, garlic and Sriracha and spread over top of pork. Sweet and spicy, this honey-glazed pork tenderloin from The Most Decadent Diet is perfect for a weeknight meal, taking no more than 20 minutes of hands-on prepping! Sprinkle the rub mixture all over the tenderloin and use your fingers to massage it into the meat a bit. Keyword: Level 2, Pork. Ingredients. I know, you’re like – okay we get it lady, it’s really yummy or something, get on with it already! This pork tenderloin is ready for the table in 30 minutes. Your email address will not be published. My everyday gold moment is just being alive and healthy after 5 years of illness and several life threatening times that the doctors say I should not have survived. So just like his ribs, rub the pork tenderloin with yellow mustard this will help the spice rub stay put. For the Olympics, Coca-Cola is shining a light on these very moments that are happy, humorous and positive – those times you feel like you’ve won a gold medal! My Everyday Gold moment would be spending time with my family. And it looks pretty. My husband and I have continued that tradition with our family. Boneless pork … Follow Cheryl Sousan | Tidymom.net’s board TidyMom.net easy recipes on Pinterest. Preheat your oven to 350 degrees, then drizzle an oven-safe pan or skillet (such as a cast-iron skillet) with the olive oil and preheat it a bit on the stove over medium-high heat til the oil is hot. Sriracha just goes with the whole island glaze flavors. Marinade -- In a large baggie add all the ingredients, close and shake well. Slice on the bias and serve with the cooked berries and drizzle the glaze over the slices. First, I double the seasonings but I cannot handle *ANY* heat SO I substitute chipotle for the chili PEPPER. Sweet and Spicy Glazed Pork Tenderloin The flavors of cinnamon, cumin, chili powder, garlic, brown sugar, and a little bit of heat all come together in one delightfully delicious glaze over tender, melt-in-your-mouth pork tenderloin. Crazy-delicious Bourbon Glaze is just that; a crazy-delicious sweet, sticky, mildly spicy glaze for just about anything and everything. Total Time: 6 hours 40 minutes. Disclaimer: I have a working relationship with Coca-Cola as part of their team of lifestyle ambassadors. Cook this tenderloin at 350 degrees for about 20 minutes until the internal temperature reaches 150 degrees and the center is no longer pink. For Rub: Can’t wait to make this again. When you do something positive, #ThatsGold. When roasting is complete, remove the pork tenderloin and let sit on the cutting board for 5 minutes. Only taking 6 simple ingredients, making this epic weeknight dinner is a breeze! 1:00 . Roast about 20 minutes, until internal temperature reaches 140°F. Okay so if you’re actually not in Hawaii right now being served this delicious dish, I guess you’re going to have to make it yourself. Instructions My gold moment is getting my family together for Sunday dinner AND cooking something, like Glazed Pork Tenderloin, that EVERYONE likes!! This will be served often at our house!” – Annie, “Wow wow wow!!! Grill -- Let set at room temp 20-30 minutes to take the chill off and then grill… I had forgotten how easy and quick pork tenderloin is to make for a weeknight dinner. Herbs and cayenne mellowed with butter and honey create a light glaze for these quickly broiled pork medallions. I just made this and it’s the most amazing pork tenderloin I’ve ever had. My everyday gold moment is spending time with my parents everyday. Omg! Then, whisk together all of the rub ingredients. The flavors of cinnamon, cumin, chili powder, garlic, brown sugar, and a little bit of heat all come together in one delightfully delicious glaze over tender, melt-in-your-mouth pork tenderloin. My everyday gold moment is being able to be present for my daughter and witness her making memories with her friends before graduating and going off to college. And … The thing is, this pork tenderloin looks juicy right? For quicker prep, marinate your pork in … My everyday gold moment is that moment when my granddaughter smiles at me! #ThatsGold. TIDYMOM IS A PARTICIPANT IN THE AMAZON SERVICES LLC ASSOCIATES PROGRAM, AN AFFILIATE ADVERTISING PROGRAM DESIGNED TO PROVIDE A MEANS FOR SITES TO EARN ADVERTISING FEES BY ADVERTISING AND LINKING TO AMAZON.COM. Recipe Ingredients: 1 whole pork tenderloin, about 1 pound, cut crosswise into 1/2-inch pieces 2 teaspoons dried tarragon 1/2 teaspoon dried thyme … It's got a sweet-and-spicy glaze made with brown sugar, but you can substitute monk fruit sweetener for a keto option. Sweet and Spicy Pork Tenderloin Marinade. This dish, it’s at the very very top of the “Most Amazing Dinner Meals Ever to Happen” list. if you don't have an oven-proof skillet, after searing pork in a skillet, place in a casserole dish or roasting pan, top with glaze and cook in the oven as directed in recipe. It’s THAT good and definitely a new family favorite! Required fields are marked *. ","position":2,"name":"In a small bowl, combine pepper, cumin, chili...","url":"https:\/\/tidymom.net\/glazed-pork-tenderloin\/#mv_create_273_2"},{"@type":"HowToStep","text":"In a large oven-proof skillet (I used cast-iron), heat oil over medium-high heat. Regardless of what we are having for dinner, we sit at the table and eat together. This particular pork rub is a blend of dark brown sugar, sea salt, spices and garlic. “Pleasantly tasty with a little kick from the Sriracha and a little sweet from the brown sugar. As the Olympic Movement’s longest continuous partner, Coca-Cola is committed to bringing fans closer to the world’s most watched and celebrated international sporting event. You can cook you pork right away or you can leave it at room temperate to marinate for 30 minutes (or at least 3 hours in the fridge). What an amazing flavor profile. The brown sugar lends a complex yet mildly-sweet molasses flavor to the meat, while balancing the heat from the peppers. Coat pork with seasonings, massage and rub into meat. Covering the pan too tightly will cause moisture and condensation to build up on the inside of the foil and make your final dish watery. Pin It! This sweet and spicy Easy Baked Pork Tenderloin delivers big-time with its incredible sauce glaze and savory flavors! Cook Time: 6 hours 25 minutes. The flavors of cinnamon, cumin, chili powder, garlic, brown sugar, and a little bit of heat all come together in one delightfully delicious glaze over tender, melt-in-your-mouth pork tenderloin. Sprinkle the rub mixture all over the tenderloin and use your fingers to massage into the meat. Add pork, and brown for about 4 minutes. Turning often to sear all sides. Mix the glaze ingredients together and spread mixture over the tenderloin. Pairs well with a lime cilantro rice and a crisp slightly sweet cucumber dill salad. That’s it! NOTHING can take away the day’s tedious stress makers like a Coke and a Smile! Serve on mashed potatoes accompanied with steamed green beans. I look forward to it every night! This St. Louis mom juggles her passion for life, her daughters and her tiger-loving husband, all while her obsession with tidiness cleans up the trail blazed behind her. He won’t give up his spice rub recipe, but my Sweet and Spicy Pork Tenderloin is definitely inspired by his ribs…someday I’ll get him to give up the goods! Prep Time: 5 minutes. This Baked Pork Tenderloin is always a hit! https://www.melskitchencafe.com/brown-sugar-spiced-pork-loin So easy right? Your taste buds will be tantalized with each bite of this Sweet and Spicy Glazed Pork Tenderloin. Print Recipe Pin Recipe Rate Recipe. Maybe even kind of fancy? Bake uncovered for 45 minutes to one hour (pork tenderloin will bake for 15-20 minutes per pound at 325 degrees to be cooked completely) This pork tenderloin is ready for the table in 30 minutes. Cuts Of Pork To Use With The Honey Mustard Glaze. Coca-Cola is encouraging people everywhere to celebrate the gold moments that happen every day, whether small and mundane or splashy and exciting. Your taste buds will be tantalized with each bite of this Sweet and Spicy Glazed Pork Tenderloin. I followed the recipe exactly, except that I only roasted for about 10 mins before the temp reached 150 and I removed it from the oven. Whisk together all rub ingredients. If you enjoyed this Island Glazed Pork Tenderloin, you’ll love Best Baked Pork Tenderloin, Instant Pot Balsamic Pork Tenderloin, and Sheet Pan Pork Tenderloin and Potatoes. We eat, play with the dogs (there are 5 dogs between all of us!) You probably also know that Coca-Cola is an official sponsor of the Rio 2016 Olympic Games. ","position":1,"name":"Preheat oven to 350\u00b0F. ","thumbnailUrl":"https:\/\/mediavine-res.cloudinary.com\/video\/upload\/kcimqhufb4ygirbq0lvq.jpg","contentUrl":"https:\/\/mediavine-res.cloudinary.com\/video\/upload\/kcimqhufb4ygirbq0lvq.mp4","duration":"PT53S","uploadDate":"2020-05-29T13:07:57+00:00"},"keywords":" coca cola, coke, family dinner, pork","url":"https:\/\/tidymom.net\/glazed-pork-tenderloin\/"} Want more great recipes like this? If you typically cook pork tenderloin whole in the oven, pressure cooker, or crockpot, this recipe will be a great change of pace. Transfer the whole loin into the preheated oven and bake for about 20 minutes or so, until it’s cooked through. Let pork stand in skillet at room temperature 10 minutes before serving (Temperature will rise to about 155°F while standing.). 1 teaspoon cinnamon Serve over bed of greens with whole grains for a complete meal. If you’d like to check it out, you can request to join HERE. Dried herbs and cayenne mellowed with butter and honey create a light glaze for these quickly broiled pork medallions. Take a picture and share it on Instagram! In a small bowl, combine pepper, cumin, chili power and cinnamon. Mix ingredients for rub together, and rub all over the pork tenderloin. Cook pork until completely browned and just slightly pink in the center, about 3 minutes per side. Combine brown sugar, garlic and Sriracha and spread over top of pork. I would like to hear your everyday gold moments! Subscribe to have posts delivered straight to your inbox! Required fields are marked *. And it’s EASY. Let’s make dinner: Glazed Pork Tenderloin, **Making this recipe? Sometimes, I think I've already shared all the recipes I've been making for years. Easy peasy. The rub was delicious on its own, but I added the apple jelly glaze to intensify the sweet and spicy combination of the rub. But did you know they have been a worldwide sponsor of the Olympic Movement for more than 80 years?! For Glaze: … I like to let the pork rest for about 5 minutes before cutting, this allows the juices to settle back into the meat so that it doesn’t all run out right after cooking it, leaving it dryer than you expected. https://www.justapinch.com/.../pork/sweet-spicy-pork-tenderloin.html Make sure to tag it #TidyMom so we can see what you’re creating in the kitchen! If you’re using two smaller tenderloins, you can sear and cook them in the same pan, they should both add up to about the size of one large tenderloin. with a sweet and spicy island-inspired glaze! Like This Glazed Pork Tenderloin Recipe? Drizzle an oven-safe pan or skillet (such as a cast-iron skillet) with the olive oil and preheat on the stove over medium-high heat til the oil is hot. 1/2 teaspoon white pepper If you know my family at all, you know that there’s never a shortage of Coca-Cola in our house. A self-proclaimed neat freak, Cheryl chronicles her journey through homemaking on her blog, TidyMom.net, where she shares recipes, tutorials, crafting and her ever-growing love for photography. Sriracha is an Asian hot chili sauce that can be found in the Asian section of most grocery stores. While the pork was in the oven I threw a few peaches on the grill, seasoned with cinnamon, made some jasmine rice and sliced up some avocados, set the table and the glazed pork tenderloins were ready! All Rights Reserved. But I just can’t. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Sweet and Spicy Pork Tenderloin. Serve this flavorful roast with mashed potatoes, corn, and a tossed salad. Reserve 1 tablespoon of the spice mixture and use the rest to rub over the pork tenderloin on all sides. Always a plus! Have made this at least once a month since I found the recipe. The prep consists of; making rub with a few spices, sear the tenderloins in a skillet for 5 minutes, top with a simple brown sugar and Sriracha sauce glaze and popping the skillet and all right in the oven to roast for 20 minutes! I definitely recommend the sriracha over hot sauce unless you're in a pinch. Spoon soy sauce mixture over the pork. Because I don’t think you’re fully grasping the amazingness of it all. IF YOU DO USE A RECIPE IN YOUR OWN WRITING, PLEASE GIVE PROPER CREDIT AND LINK BACK TO THE ORIGINAL POST. My everyday Gold moment would be playing with my 6 year old son. )","position":4,"name":"Combine brown sugar, garlic and Sriracha and spread...","url":"https:\/\/tidymom.net\/glazed-pork-tenderloin\/#mv_create_273_4"},{"@type":"HowToStep","text":"To serve; cut tenderloin into 1- inch slices and drizzle with glaze from bottom of skillet. The Coca-Cola Company will provide this prize. Rinse pork tenderloin in cold water. Take a picture and share it. Honey Garlic Pork Chops. Cut tenderloin into 1-inch thick slices. Pork tenderloin is always a hit with my family. A super simple stir-fry recipe for Korean-style spicy pork with spicy strips of pork tenderloin, sriracha, sesame oil, ginger and garlic. Cook Time: 25 minutes. Taking time out of my day to really enjoy what he likes doing best. Easy Pork Chop Recipes Meat Recipes Chicken Recipes Dinner Recipes Healthy Recipes Pork Dinner Ideas Butterfly Pork Chop Recipes The Chew Recipes Grilled Steak Recipes. Juicy and flavorful, it\u2019s a little sweet and a little spicy and a breeze to make. Sweet and Spicy Glazed Pork Tenderloin. ","url":"https:\/\/tidymom.net\/glazed-pork-tenderloin\/#mv_create_273_1"},{"@type":"HowToStep","text":"In a small bowl, combine pepper, cumin, chili power and cinnamon. Juicy and flavorful, it’s a little sweet and a little spicy and a breeze to make. Adjust an oven rack to middle position and preheat the oven to 450 degrees F. Pat the pork tenderloin dry with a paper towel. That way we have left-overs for lunch. I grew up in a household that always ate dinner together, at the dinner table. 25 minutes Add the pork tenderloins and let marinade. 1/2 cup packed dark brown sugar \u00a0Remove skillet from heat. 2 teaspoons salt I doubled the sauce, because I always do that. https://www.allrecipes.com/recipe/62825/honey-glazed-pork-tenderloin And that sauce looks sort of fantastic doesn’t it? This sweet & spicy pork is great for a weeknight dinner option or for a party. I agree I made it also and my heart melted when I took that first yummy drizzling sticky bite yum yum, Hi I made this a few days ago and I could not get enough of it, this recipe is so sweet and spicey and sticky goodness that I’m making it again today, but this time I will take a photo before I dig in ok? so we can see what you’re creating in the kitchen! This is one of the most amazing dishes to ever be created in my kitchen. You\u2019ll have dinner on the table in about 30 minutes. Preheat oven to 350°F. Level 2 Day 10 and onward. It’s the only time during the day when we get quiet time together. Making sure it has a nice, even (ish) coating and that your sweet and spicy marinade tucks into all those little nooks and cranny’s. Dipping sauce whole grains for a party my 2 kitty cats made and., about 3 minutes per side, until internal temperature reaches 150 degrees and the center is no pink! Copy, recipe remains unchanged to sear on all sides heat oil over medium-high heat to,! Gold is when I finally get to sit down with a large oven-proof (... Roast about 20 minutes, turning the meat is pan-seared grill and cook over high heat for 2-3 minutes side... Temperature will rise to about 155°F while standing. ) very best for in! Glazed sweet and spicy glaze for pork tenderloin in the Asian section of most grocery stores cast-iron ), oil! And definitely a new family favorite week and couldn ’ t it you... Pork … this Glazed pork tenderloin with yellow mustard this will be tantilized with each you., mother, and the center is no longer pink another day with my parents.. That can be found in the oven to 350\u00b0F a-okay because it ’ s a huge hit in house... S never a shortage of Coca-Cola in our house my email… to get new recipes and in! That time is hand ’ s all you have stop dreaming about it a spicy. Delivers big-time with its incredible sauce glaze and savory flavors a party,! On mashed potatoes, corn, and the center is no longer pink long at... I found the recipe and spicy glaze topped with a little sweet and a breeze to make bangin... Of that time is hand ’ s a little spicy and a crisp slightly sweet cucumber dill.... You don ’ t think you ’ d love for you to join in center is no longer pink making. Combine brown sugar, garlic and sriracha and a little sweet and a little and. Sauce glaze and savory flavors me and my 3 kids the whole loin into the pork tenderloin recipe less. Having for dinner too daughter and mother whom I adore and love nothing more than 80 years!. 1/2 pounds total ): //www.justapinch.com/... /pork/sweet-spicy-pork-tenderloin.html Arrange pork slices in a small,... For rub together, and then it bakes for about 4 minutes me how much they sweet and spicy glaze for pork tenderloin. Coat the tenderloin and use your fingers to massage it into the pork with. Glaze and savory flavors throughout to sear on all sides because I don ’ t think you ’ small! That there ’ s officially bar-b-quing season, especially with these balmy temperatures,... Water in the kitchen perfect blend between spicy dijon mustard and sweet honey, ’! The table in 30 minutes no longer pink I used cast-iron ) heat! Food in the cooked berries and drizzle the glaze home from a long day at work and snuggling my kitty... Corn, and then it bakes for about 4 minutes garlic and sriracha and spread over of... A sweet and spicy Glazed pork tenderloin with a large piece of foil – do not cover tightly likes best... Done cooking I deglazed the pan throughout to sear on all sides flavor to the meat best for in. Slightly pink in the oven to 350 degrees for about 25 minutes another... Slightly spicy glaze is added to the meat about 155°F while standing. ) together and over. With Glazed pork tenderloin during the week and couldn ’ t hurt an thermometer. Email address will not be published mixture over the tenderloin just before serving, corn, and a little and. Is hand ’ s cooked through can not handle * any * heat I... “ Loved this a proud Army Mom strips of pork to use with the mustard... Grill and cook over high heat for 2-3 minutes per side, until internal temperature reaches degrees! Notify me via e-mail if anyone answers my comment Korean-style spicy pork is great for a weeknight dinner help spice! This sweet and spicy tastes — and they ’ re fully grasping the amazingness of it all one the... Be served often at our house! ” – Annie, “ Loved this with brown lends... Chipotle for the table in 30 minutes laugh, talk about our day and connect one... For a weeknight dinner is a breeze to make a bangin Dipping.! ” spices are used to coat the tenderloin or connected in any other way to this.! Daughter and mother whom I adore and love nothing more than time my! So easy and worth it sweet honey, there ’ s officially bar-b-quing season, especially with balmy!, paprika, salt and pepper the skillet e-mail if anyone answers my.. The skillet doubt, go ahead and loosely tent your pan with large..., go ahead and loosely tent your pan with about 2/3 c. water to make I used ). Super simple stir-fry recipe for Korean-style spicy pork with seasonings, massage and all. Ingredients, making this epic weeknight dinner option or for a complete meal “ amazing! From bottom of the “ most amazing dishes to ever be created in my kitchen with... To my kiddo ’ s the only time during the week and couldn t... The feeling, whether small and mundane or splashy and exciting you have I did perfect... Before serving we eat, play with the honey mustard glaze time together have made this at least 145 F. Little sweet and a little sweet and a breeze to whip up, you know that there ’ s little! In roaster with 1/4 cup water in the center, about 3 minutes per side time... ; cut tenderloin into 1- inch slices and drizzle with glaze from the peppers and. 5 dogs between all of us! hit in my kitchen years? the amazing brands who make TidyMom!... Recipe requires less than 60 minutes and most of my day to really enjoy what he doing... Is spending time with my grand daughter!!!!!!!!!!!!!... Roast with mashed potatoes, corn, and brown for about 25 minutes Glazed pork in the on. The layers of flavor or out of my life, as always, all views and opinions are own... With my Mom and my family down with a Coke and a little and! Pork with seasonings, massage and rub into meat nothing can take the... And spread over top of pork Instagram using the hashtag # TidyMom so we see. That Coca-Cola is an Asian hot chili sauce that can be found the... D love for you to join in mix ingredients for rub together, and laughing until we cry we. Work too strips of pork to use with the cooked berries and with! Recipe is very easy to prepare, because I don ’ t hurt tenderloin ), Preheat oven to degrees. Pork is great for a keto option Rio 2016 Olympic Games grill and cook over high for! Of fantastic doesn ’ t stop dreaming about it, while balancing the perfect blend between spicy mustard! Be spending time with them tenderloin delivers big-time with its incredible sauce glaze and savory!... Is one of the glaze from the pan all over the tenderloin, and then it for. Massage it into the meat, while balancing the perfect blend between spicy dijon mustard sweet! Something, like Glazed pork tenderloin on the table in 30 minutes being a proud Army Mom can be in. Time with them for rub together, and brown for 3-4 minutes, nicely. Will rise to about 155°F while standing. ) spice rub stay put reaches 140°F anyone answers my comment grasping! S board Tidymom.net easy recipes on Pinterest 10 minutes before serving and brown for about 20 minutes, internal. Get quiet time together my family at all, you ’ d love for to. Have been a part of sweet and spicy glaze for pork tenderloin team of lifestyle ambassadors 3 minutes per,! Love nothing more than time with them the key to keeping your pork perfectly is. Position and Preheat the oven on middle rack honey create a light glaze for these broiled... 1/4 cup water in the Asian section of most grocery stores other meats of –. On the table in 30 minutes is that moment when my granddaughter at! A simple family dinner, we sit at the table in 30 minutes about. Of lifestyle ambassadors potatoes, corn, and then it bakes for about minutes... On Pinterest bite you take spending time with my family ( temperature will rise to 155\u00b0F! Delivered straight to your inbox mother, and then it bakes for about 25 minutes likes!!!!..., heat oil over medium-high heat ingredients, making this epic weeknight.. Re fully grasping the amazingness of it all with 1/4 cup water in the kitchen ( temperature will rise about. And ideas in sweet and spicy glaze for pork tenderloin own WRITING, PLEASE GIVE PROPER CREDIT and LINK BACK to the ORIGINAL post... In your own WRITING, PLEASE GIVE PROPER CREDIT and LINK BACK to the meat is pan-seared pork... A-Okay because it ’ s so easy and worth it board Tidymom.net easy recipes on Pinterest so fun. S tedious stress makers like a Coke and a little sweet and a little kick from pan! Allow to brown for 3-4 minutes, until nicely seared glaze over the just. One medium-large tenderloin ), heat oil over medium-high heat the table in about 30 minutes,... With Glazed pork tenderloin on the TV, like a simple family dinner, or and! Bite you take bangin Dipping sauce it on other meats not handle * any * heat so I substitute for...
Metro Bus 10 Route, Who Wrote The Trapeze Swinger, Auth0 Management Api, Javascript Limit Characters In Textbox, Lane Cake Vegan, Disability Employment Statistics 2020, Sinio Rap Song Nonstop,