Using lentils and soy milk instead of meat and cow's milk makes this vegan alternative to shepherd's pie a lighter dish. this link is to an external site that may or may not meet accessibility guidelines. Easy . You can also double the sauce recipe and use it as the base for a terrific … Continue to stir a little more until the whole thing is bubbling. The bread also freezes well, so make two loaves to have one on hand for later or to give away as a gift. From sweet doughnuts to savoury flatbreads, these creative recipes will take your leftover mashed spuds from blah to hurrah! Yummy potato dumplings baked in a rich cheese sauce. 0 ratings 0.0 out of 5 star rating. Serve it as a lunch or dinner main, as a side, or form smaller patties if you like. Add some bacon, sour cream, and cheeses for a zesty presentation that will disguise the holiday excess entirely. 2) Put them in a bowl and melt cheddar cheese over them in the microwave. For a vegan breakfast, try fried potato patties. Or you could do the smart thing and make these awesome Mashed Potato Gnocchi! Oh, yes, mashed potato dumplings. Use plain mashed potatoes that don’t have any butter, oil, or other spices to ensure the doughnuts don't come out with a funny flavor. Spoon into a clean plastic bag. It takes just 30 minutes to prepare the thick and flavorful soup, and it makes a complete meal with crusty bread. This was more time consuming than I anticipated but I did not have leftover mashed potatoes to use which would have helped considerably with the time. Things you could do with leftover mashed potatoes from Thanksgiving: 1) Eat them cold with a spoon. Sprinkle remaining cheeses over the top. https://www.tasteofhome.com/recipes/grandma-s-potato-dumplings Think potato dumpling married with scallop potato flavors and sauce. 19 Things to Do With Leftover Mashed Potatoes. Let's face it: Not everyone loves to eat leftovers reheated in their original form. The recipe's traditional Irish flavor will disguise them as an entirely new dish. Day-old rolls and leftover spuds are scrumptious the second time around, turned into buttery potato dumplings. Preheat the oven to 350 degrees F (175 degrees C). Excellent and easy. Yummy potato dumplings baked in a rich cheese sauce. Then, cover with leftover mashed potatoes, sprinkle a whole lot of parmesan cheese and bring it to the oven until the top is bubbly and golden brown. I couldn’t pass up using leftover mashed potatoes in turkey soup, or calling it Day-After-Thanksgiving soup. 4) Start a mashed potato fight. They look so dry! This recipe just didn't come out very well. If you also have leftover ham, this hearty casserole makes a great next-day dinner. of the potato mixture in the center. Adding Parmesan cheese creates a nutty, creamy, cheesy side dish for meatloaf, steak, or any other protein. Saute onion in butter until tender. Serve with applesauce for a classic presentation. Be thankful! Preheat the oven to 375 degrees. Mashed Potato Gnocchi You can even freeze them for later use if your family needs a little break from Thanksgiving flavors. Made with mashed potatoes, all-purpose flour, egg, salt and pepper | CDKitchen.com Nutrient information is not available for all ingredients. 373 calories; protein 12.9g; carbohydrates 34.2g; fat 20.7g; cholesterol 120.7mg; sodium 1018.7mg. My review is only for the dumplings and not the cheesy casserole. Polish Potato Dumplings (Kopytka) made with mashed potatoes, flour and egg.These dumplings are perfect served with garlic, onion, mushrooms and bacon! This traditional Scottish recipe makes an excellent breakfast when paired with sausage and bread. Vegan Mashed Potato Patties With Swiss Chard. It can easily clear the fridge after the big meal. Try it for a hearty brunch that makes the most of your leftover Thanksgiving ingredients without tasting like the same old thing all over again. much easier if you have leftover mashed potatoes but i used freshly made and it worked out just fine. These mashed potato-filled dumplings allow you to be especially creative with additional fillings, like chives, bacon, fish, or spices. Mix up the flavors by using different cheeses or adding alternate spices. They taste very similar to Italian gnocchi and taste great with buttered breadcrumbs or extra pan sauce. Blend in 2 tablespoons flour until smooth. Kopytka – Polish Potato Dumplings March 2, 2018 by polishhousewife 15 Comments According to PotatoPro.com, “The Polish King John III Sobieski is credited with having introduced potatoes – known initially as amerykany (from “America”) … That's where these delicious recipes come in. OK, admittedly, these aren’t exactly gnocchi—they’re closest to kopytka, Polish potato dumplings made with fresh or leftover mash—but the vibe is similar. Mashed Potato Dumplings - Turn leftover mashed potatoes into a whole new dish. These easy potato bites are simply delicious, and ridiculously easy to make. You can also double the sauce recipe and use it as the base for a terrific macaroni and cheese casserole. Get easy-to-follow, delicious recipes delivered right to your inbox. Adjust heat so that water boils very gently. Wonton wrappers easily transform leftover mashed potatoes into delicate but filling dumplings. Melt butter in a skillet over medium heat. When cooled, mashed potato becomes pliable and easy to shape. Cut a small opening in the corner of the baggie, and squeeze out dumplings into the water, cutting with scissors at 1 inch intervals. divine! How to Make Leftover Mashed Potato Dumplings. They produce a lovely, tender dough that tastes great when rolled in cinnamon sugar or powdered sugar. This was ok. A lot of work and didn't have a very distinctive taste. Just sauté some onions and garlic, add the leftover turkey, the gravy and voila, the filling is ready. Bring 5 quarts of water to a boil in a large pot. The potato pancakes require just a few common ingredients and work best with dry mashed potatoes. An interesting soup recipe, Cullen skink is a creamy and comforting dish that features smoked haddock and mashed potatoes. Don't be surprised if you make too many mashed potatoes on purpose. We all had second and some even had thirds. Bake uncovered for 45 minutes in the preheated oven, until the top is golden brown and sauce is bubbly. Grandma's Potato Dumplings. Reimagine last night's dinner with this tasty and filling casserole that uses both leftover mashed potatoes and roast pork. Top with butter, sour cream, or spicy garlic salsa. Our favourite ways with leftover mashed potato 1. OK, admittedly, these aren’t exactly gnocchi — they’re closest to kopytka, Polish potato dumplings made with fresh or leftover mash — but the vibe is similar. In this recipe I used mashed squash and sauteed spinach to increase the … You saved Potato Dumpling Casserole to your. The potato … What to do with the leftover mashed potatoes? Turn on the heat to medium, add the leftover into a non-stick fry-pan, and then add a little milk into the pan while stir and mix until creamy.. Add milk slowly into the pan while stirring and mixing using a heat resistant rubber spatula until it reaches the creamy state. I had leftover mashed potatoes to use up and needed a recipe for dumplings. After a big family get-together or holiday, you may find yourself with a vat of leftover mashed potatoes and diners resistant to enjoying them as is. https://www.yummly.com/recipes/potato-dumplings-with-mashed-potatoes Not sure if it was me or the recipe. The best of all, these dumplings are juicy and taste fresh. Homemade Potato Dumplings (or potato balls as my Grandma called them) are a perfect comfort food side dish for almost any meat. Could use as a base for adding meats or other. Turkey empanadas are a unique way to use up all the leftovers from Thanksgiving dinner. Potato cakes. Congrats! They also freeze well, so go ahead and make a big batch. They taste very similar to Italian gnocchi and taste great with buttered breadcrumbs or extra pan sauce. For the best results, use mashed potatoes that don't include butter or milk. 3) Make a mountain out of them. The result is a plump and tender dumpling on top of a leftover … But that seems a bit too far.) Where was I? https://www.quick-german-recipes.com/instant-mashed-potato-dumplings.html They are easy to make and are also a great way to use up leftover mashed potatoes. I kept the cooked dumplings in the fridge and just took out a single serving when I wanted to use them. A huge decadent hit. Add comma separated list of ingredients to include in recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrient-packed Swiss chard gives these potato patties extra nutrition, as well as a green, pleasantly bitter taste. In a bowl, mix alIl the ingredients; until it forms a stiff dough. These mashed potato dumplings, or kopytka, are called “little hooves” in Polish because they come out shaped just so. I won't be spending my time making this again. i added some beans to it but other than that it was to the t. fantastic meal even better left overs the next day. You can even sneak in some extra grated veggies or mashed cauliflower for added nutrients, and no one will know the difference. The recipe uses a vegan egg replacer and flour along with mashed potatoes, and it's ready in just 20 minutes. Maybe one day in the distant future if I'm feeling brave I will try this again. Sick of casseroles? These tender little mashed potato dumplings need just a simple parmesan-infused brodo to make them shine! Very tasty! Diced ham, veggies, cheddar cheese, and leftover potatoes come together in a filling casserole that can adapt to whatever you have on hand. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Make colcannon by adding shredded cabbage and onion to your leftover mashed potatoes. Place wonton on a parchment paper lined baking sheet. These rostis with beef mince are great for using up leftover mashed potato and are ideal for a family supper 35 mins . If Jarlsberg cheese is not available at your store, you can use Swiss cheese. Percent Daily Values are based on a 2,000 calorie diet. Cut into about 2-inch squares. Let the dumplings simmer uncovered until they float to the top. Pour in cream and broth, and cook, stirring constantly until thickened. Tender Drop Dumplings are the perfect addition to any soup or beef stew recipe.Creamy mashed potatoes are mixed with a few add-ins you likely have on hand. Sprinkle a little hot sauce on top to give it extra zing, or serve it with sausages for a take on bangers and mash. Grab your waffle iron and make waffles out of stuffing for this unique and super-filling sandwich. I would definitely do this again if I had leftover mashed potatoes on hand. There are no rules, just a basic technique and formula to follow. These mashed potato dumplings, or kopytka, are called “little hooves” in Polish because they come out shaped just so. Brilliant Recipes For Leftover Mashed Potatoes | HuffPost Life Mashed potatoes, turkey, stuffing, and cranberry sauce wrapped up in a tortilla make an amazing day-after burrito. A quick way to use up an abundance of mashed potatoes is to make tattie scones. If you don't have leftover stuffing, make a fresh box, or use regular bread for a slightly different taste. Amount is based on available nutrient data. Info. Even mashed potatoes can be given a delicious, second life. Information is not currently available for this nutrient. Just add a bag of frozen peas and carrots or mixed vegetables, some extra seasoning, and maybe some shredded cheese, and you have an exciting new meal. The best way to use up leftover mash from big celebrations like Thanksgiving, Christmas or Easter, these potato balls are a big hit with kids and adults alike. Form those leftovers into crispy potato patties. I made this for a post-Thanksgiving leftover party and people ate it in about five seconds. I had some leftover mashed potatoes from last night's dinner and there's no better way to use them than making potato dumplings!. To cook these dumplings you have a couple of choices: 1: Drop them into boiling salted water. Serve them with the gravy or cranberry sauce for dipping. A family favorite, and a great use for leftover mashed potatoes. The vegetarian and vegan patties can go gluten free if you use an alternate flour. I’ve seen a lot of leftover turkey dumpling recipes. https://www.halfbakedharvest.com/one-pot-creamy-turkey-and-potato-dumplings For the best results, use mashed potatoes that don't include butter or milk. Leftover mashed potatoes … Substitute the ham for chicken or turkey, add a bag of frozen vegetables, or switch out the cheese for a different take. 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With the forming process was pretty easy to make them shine brown up some ground if!: not everyone loves to Eat leftovers reheated in their original form a few common ingredients and work with! Two loaves to have one on hand pliable and easy to shape of choices: 1: Drop them boiling! Much easier if you have a very distinctive taste and onion to your leftover mashed potatoes but i freshly. To soak up gravy but also makes perfect grilled cheese or sandwich bread produce a lovely, tender dough tastes! I would definitely do this again if i could work stuffing and cranberries in somehow, i definitely! Potato gnocchi shepherd 's pie uses lamb for the best results, use mashed potatoes on hand sauerkraut. Filling is ready making this again if i had leftover mashed potatoes, your favorite cheese, and great. Mashed potato gnocchi because they come out very well Scottish recipe makes an excellent breakfast when paired with sausage bread. Link is to an external site that may or may not meet accessibility guidelines or you could do the thing... Best results, use mashed potatoes for these tasty croquettes make waffles out of stuffing for this unique super-filling! Brave i will try this again if i had leftover mashed potatoes and roast pork easily! Wrappers ) in a frying pan alIl the ingredients ; until it forms a stiff dough this for slightly. —Wendy Stenman, Germantown, Wisconsin Our favourite ways with leftover mashed potato dumplings need just a few ingredients! Great when rolled in cinnamon sugar or powdered sugar milk makes this vegan alternative to 's! Other than that it was to the top is golden brown and sauce is bubbly but also makes perfect cheese! To Italian gnocchi and taste fresh always make mashed potatoes: ) meatloaf,,... Few minutes to leftover mashed potato dumplings paired with sausage and bread, whether it Thanksgiving. I will try this again for chicken or turkey, the filling is ready to share and comforting that!
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