CHINESE RED COWPEA #1176 | VIGNA UNGUICULATA. The high protein and high carbohydrate content in red and white cowpea flours result in high-energy value (> 350 kcal / 100g). The results suggested that not only the level of proteins but also their properties influence characteristics of gluten-free muffins. For red cowpea protein isolate, its low salt-soluble protein and Conclusion low emulsifying activity [6],due to protein denaturation during processing, decreased its ability to contribute to the binding in Using recipes developed at the Department of Food Technol- the products. RED RIPPER COWPEA #1182 | VIGNA UNGUICULATA. WCPI influenced crumb colour parameters (L*, a* and b*) marginally whereas RCPI increased a* while decreased L* and b* significantly. The amino acid phenylalanine in Cowpeas may help to prevent depression. It also stabilizes the blood sugar. An excellent source of dietary fiber and protein. It is rich in fiber, protein, iron, potassium, low in fat and calories. These isolates were also explored for application in rice muffins. 1 / 67g left. The crude protein and fat contents were higher for Black cultivar than the Red cultivar. The whole plant is used as forage for animals, with its use as cattle feed likely responsible for its name. Like other legumes, they are very rich in protein and other nutrients. Adding vitamin B1 rich food Cowpeas to your diet may help to prevent cardiovascular diseases. Overview, the cowpea seed protein … Cowpeas possess the mineral (Iron) in high amount which eliminates the anemia. Cholesterol 300g https://doi.org/10.1016/j.lwt.2015.04.058. Iron assist in the protein metabolism which is essential for the RBCs and hemoglobin production and also inhibits anemia. It is rich in protein and a very good source of healthy calories and proteins. Adapted to a wide range of soil types, Red Ripper cowpeas can handle sandier soils much better than Iron & Clay cowpeas. Cowpeas contain isoleucine which assist to raise the endurance and also fixes the tissue in the muscles and promotes the clotting of the injury. Volumes of 100 mL (V 1) of cowpea and Bambara bean protein concentrate suspensions were blended for 5 min using a magnetic stirrer (Corning PC-420D, NY, Cowpea possess high amount of magnesium which is essential for the metabolism of glucose and carbohydrate. Cowpeas are the most heat loving legume found in the United States. The leaves are dark green and 10 cm long with smooth, rhomboid, pubescent and shiny to dull appearance. The osteoporosis in women is helped with the presence of vitamin D, zinc, magnesium, calcium, copper and boron in cowpea. The mood of the people was improved as they took phenylalanine because the raise in the production of chemicals such as norepinephrine and dopamine. World Health Organization surveys that the half of the anemia cases are caused due to the deficiency of iron and other are caused due to the genetic factors. The lysine in the cowpea reduces the genital herpes or cold sores and also speeds up the healing process. Cowpea (Full Report)>>. Copyright © 2015 Elsevier Ltd. All rights reserved. Cowpea possesses Vitamin B9 by 356 µg which provides the eighty nine percentage of the daily recommended value. The leaves are dark green with smooth, rhomboid, pubescent and shiny to dull appearance. The cowpea seeds with 24% protein were found to be rich in lysine and leucine but deficient in the sulfur amino acids. While the beans are the primary focus of the cowpea plant, the leaves, pea pods, and green peas are also edible and can deliver a powerful burst of nutrients and minerals to the human body. Terms & conditions The parts of the plant which are edible are roots, green leaves, immature pods, seeds and green seeds. Dry‐milled starch was darker than wet‐milled starch. George Washington imported cowpeas from Jamaica around 1797. (adsbygoogle = window.adsbygoogle || []).push({}); POLICY Sodium 2,300g--/ 2,300g left. Call for pricing availability – (800) 375 – 4613. The diet professional should be consulted before consuming the cowpeas to avoid any health conditions. The apparent amylose content was significantly higher for Red … It is consumed as green vegetable as well as mature seeds in the main native dishes, snacks and desserts. Crude protein levels can be equal to that of lucerne and greatly superior to most tropical grasses and forage sorghums. Stems contain only about 10 per cent crude protein. Each pod possesses 6-13 seeds. The plant grows up to 24 inches in height. 323 / 2,000 cal left. The deficiency of folate leads to the birth defects such as malformations of limb and heart. It will bloom early and set peas early as well, reaching a height of about 2 -3 feet. The stem is 3 m long with smooth, straite, slender hairy and some shades of purple. Leaves and seeds are used as a bandage in order to treat skin swellings and infections. Manganese assists in the formation of bones by regulating the enzymes and hormones which is involved in the process of bone metabolism. Cowpeas possess the calcium and phosphorus which is a vital mineral to maintain the strength and structure of bones. It is the crop which grows well in the warm season, temperate zones and humid tropic. Crude protein and digestibility of the whole plant are reported to be similar to alfalfa with yields ranging from 1.3 to 1.8 ton/acre after 60 days of growth. WCPI increased muffin volume whereas RCPI decreased. Red cowpea is a legume with very high nutritional value. Including red cowpeas in diet is helpful for vegetarians and vegans as it is an excellent source of high protein from plants. It has got the shape of kidney with 6-12 mm in length. The root acts as an antidote for snakebites. sesquipedalis (L.) Van Eselt. This is an essential vitamin that is necessary for having a healthy pregnancy. Facts about Callery Pear ~ Pyrus calleryana, Facts about Chocolate Vine ~ Akebia quinata, Health benefits of Ramp ~ Allium tricoccum, Interesting facts and benefits of Coralberry – Symphoricarpos orbiculatus, Facts about Common Toadflax – Linaria vulgaris, Health benefits of Balsam Apple – Momordica balsamina, Uses and benefits of Chinaberry – Melia azedarach, Traditional Uses of Chou Wu Tong – Clerodendrum trichotomum, Health benefits of Canella (Wild Cinnamon), Facts about Cornelian Cherry (Cornus mas), Browse all Nutritional value of It was found in Africa but nowadays it is also cultivated in Southeast Asia, Africa, Southern United States and Latin America. Copyright © 2021 Elsevier B.V. or its licensors or contributors. The pregnant women should consume the prenatal vitamin so that they would consume the adequate amount of folate. Cowpeas possess threonine which may assists the immune system by promoting the antibodies production. Cowpeas which are rich in threonine may help to boost your Immune system. Red Cowpeas looks like beans, but are smaller, and red in color, with a great nutty flavor. Crude protein levels of leaves and shoots are usually over 20 per cent, depending on the crop's stage of growth and seasonal conditions. The pod is yellow, green or purple, slightly curved and cylindrical with 6-10 inch long. 323 Cal. Red Cowpeas offer more than 20 percent protein. Maréchal, Mascherpa & Stainier. cylindrica (L.) Verdc. Great for forage as well as wildlife food plots, this is a fast, early variety of bush-type pea. It inhibits diabetes but does not cure it. Daily Goals. Concentrations of 1% protein were prepared in distilled water and adjusted to pH 7.0 with 1.0 N NaOH and 1.0 N HCl if necessary. Four The presences of amino acids enhance the energy. Forage: Cowpea can be used as forage, hay, and silage. The flower has got the shape of bell in the color of white, pink, dirty yellow, purple or blue. Widely appreciated by the poor, cowpea seed is not only rich in protein but in oil and digestible carbohydrate too. It’s typically used to increase the protein content of smoothies and … Dry-matter yields of cowpea cultivars and breeding Hues grown under two plant populations in 1981 and 1992 at Becker and Waseca, Minnesota. Due to its tolerance for sandy soil and low rainfall, it is an important crop in the semiarid regions across Africa and Asia. It has got the flavor of nuts. The seed has got the lifespan of 5 years. Cowpeas eventually travele… In culinary traditions, cowpeas were important complementary dietary items to traditional grain-based meals, as they are packed with protein . Calories-338 calories per 100 g, protein-23.56 g (42% of DA), folates-158%, pyridoxine-27%, thiamin-71%, copper-94%, iron-107%, manganese-66%, phosphorus-61%, selenium-16%, calcium-11%, and zinc-31% of … miRNA, miR-126 is expressed in endothelial cells and also in CCD18-Co … The cup of cowpea possesses 11.1 g fiber, 13.22 g protein, 4.29 mg iron, 475 mg potassium, 0.91 g fat and 198 calories. Anemia is the result of the low hemoglobin and red blood cells. 24% crude protein, 53% carbohydrates, and 2% fat (FAO, 2012). The isolates differed for physicochemical and functional properties. Good for Weight Loss. Chromatographic analysis revealed that proteins of 133–137 kDa (vicilins) contributed to 53–60 g/100 g of the isolates. The research summarizes that the intake of the food rich in magnesium reduces the chances of the type 2 diabetes by 15% in approx. Serving 173g Energy 150 kcal Protein 46 g Total Fat 0.1g Saturated fat 0.2 g Trans fat 0 g Carbohydrates 35.7g Sugars 6 g Dietary Fiber 45 % Sodium 0 mg Potassium 487 mg This Is A Custom Widget This Sliding Bar can be switched on or off in theme options, and can take any widget you throw at it or even fill it with your custom HTML Code. Anemia affects the body parts and also reduces the energy levels. It assists the neurotransmitters which maintain the level of energy, control mood and appetite. The recent studies summarizes that thiamine counteracts with the heart diseases and maintains the healthy function of ventricles which cures the heart failure. The plant has got no branches at all. Both cattle and deer see these peas to be a real plus over the typical Iron and Clay Cowpea planted in our area. Dmart - CowPea Red. It is added to the various recipes as well. Addition of protein isolates improved muffin-making properties of rice flour. Cowpea (Vigna unguiculata), an important legume of tropics, is an inexpensive but good source of proteins (18–35 g/100 g), dietary fibre, minerals, vitamins and several phytochemicals (Iqbal et al., 2006, Sreerama et al., 2012). Leaves are chewed to treat tooth disorders. Vigna unguiculata subsp. 67 % 54g Carbs. We use cookies to help provide and enhance our service and tailor content and ads. Red Ripper Cowpeas or "Southern Field Peas" are a nutritious warm-season legume. Calorie Goal 1,677 cal. *Percent Daily values (%DVs) are based on 2,000 calorie diet intake. It reduces the constipation with the easy flow of bulky stool. Cowpeas were transported via ships that carried distressed slaves to the Caribbean Basin. The researchers have shown that the low presence in the level of magnesium leads to the defect in the secretion of insulin and also reduces the sensitivity of insulin. Deer are highly fond of Cowpeas, which is fortunate because the Red Ripper Cowpeas provide a high level of protein that will help promote antler growth. Add to Cart View Cart Summary. Cowpea is an herbaceous legume which grows annually in a warm climate with adequate rainfall. Vigna unguiculata subsp. By continuing you agree to the use of cookies. It leads to the poor functioning of the brain and reduction in immunity. In fact, it is estimated that 200 million children, women, and men live off the plant—consuming the seeds daily whenever available. The plant is used to make emetics which treats fever and heals urinary schistosomiasis caused due to Schistosoma haematobium. 30 % 24g Protein. Amongst tested leguminous beans, pressure cooked red cowpea elicited the highest protein level (24.5 ± 2.3%), while pressure cooked green gram had the lowest protein content (20.0 ± 0.6%). Effect of cowpea extracts on miR-126 MicroRNAs (miRs) are small (about 22 nt), non-coding RNA that post-transcriptionally regulate targeted mRNA and this way suppress protein synthesis by inhibiting the translation of protein from mRNA or by promoting the degradation of mRNA, thus hindering gene expression. Cowpeas contains 4% calcium, 38% phosphorus and 35% manganese. Vigna unguiculata subsp. The presence of Vitamin B1 is a must for the production of neurotransmitter which is also known to be acetylcholine which passes messages between the muscles and nerves. The red varieties are more common. If there are several buds left after defoliation, the plant will regenerate. Red Ripper Cowpeas are very hardy, making them an excellent choice for food plots in Oklahoma and the southern United States. Disclaimer, e-mail: [email protected] It is also applied to treat burns. Each of the fractions was distinct with respect to its amino acid composition. It maintains the healthy and strong connective muscles and tissues. Protein isolate from white cowpea (WCPI) showed higher solubility, foaming and emulsification but lower water absorption than that from red cowpea (RCPI). The daily intake of the cowpeas reduces the chances of recurrence of cold sores. 3 % 1g Fat. Pressure cooked chick pea was having higher insoluble dietary content (14.8 ± 1.3%) compared to other beans. Abstract: Flours of two local cowpea cultivars namely Red cowpea and Black cowpea were analysed for proximate composition, pasting and functional proper-ties. Cowpeas could be cooked or either steamed after soaking in the water whole night. Cowpea possesses tryptophan which is effective for treating disorders of social anxiety, insomnia and provides a sound sleep. It requires 45 days to grow before grazing. Summary. Cowpea is loaded with various types of nutrients. As it possess the carbohydrate by 27%, it stimulates the level of glucose so the patients of chronic diabetes must consult with medical professional before consume it. This seed crop is also called red chori, and in botanical terms, referred to as Vigna unguiculata. Although globally obscure, cowpea is grown by tens of millions of smallholders in Africa. Protein isolates from large-white and small-red cowpeas were evaluated for physicochemical and functional properties. The elites of England actually considered it food just for the cows and preferred the English pea instead. When used as forage, it should only be lightly grazed after flowering (FAO, 2012). Other peas and even forage soybeans cannot claim this. Vigna sinensis subsp. The diet rich in fiber reduces the chances of small pouches in the colon and hemorrhoids. Privacy Policy Africa and apart from Africa it is also grown in Southeast Asia, Southern United States and Latin America. Pea protein powder is a supplement made by extracting protein from yellow peas. Folate is also essential for the replication of DNA because the fetus cells could not grow without the presence of folate. All rights reserved. It is a prolific variety with pods that are reddish-green colored, about ten inches long and filled with up to eighteen red peas. sesquipedalis (L.) Verdc. Valine, isoleucine and leucine are three chain of amino acid which enhances the recovery of muscles. The liquor of cowpea which is cooked with spices is effective for common cold. The clinical studies show that the intake of magnesium improves the insulin sensitivity. The seeds are white, green, cream, buff, brown, red and black. Species Cowpea, Red Ripper Vegetable Size 7 … 0.53 grams Isoleucine, 1.01 grams leucine and 0.63 grams Valine is obtained in one cup of cooked cowpeas. When used as Along with that, various amino acids such as 0.612 g of tryptophan, 0.41 g of histidine, 0.188 g of Methionine and 0.894 g of lysine is contained in this seed. The leaves and flowers can also be consumed. Table 2. This improvement depended on the level of addition and source of proteins. Cowpea is a drought tolerant crop that has a major potential as a nutrition and food ... red, and light brown varieties had the highest phenol content (means = 11.9 – 14.8 mg/g, GAE). The threonine produces the serine and glycine which is essential for the collage, muscle tissue and elastin production. Firmness, springiness, cohesiveness and chewiness of the muffins increased above 8 g/100 g incorporation levels for both the protein isolates. Hence depression and other health conditions such as migraines and insomnia may prevent by adding phenylalanine rich food Cowpeas to your diet. Cowpea proteins are rich in lysine (Iqbal et al., 2006) which is the most limiting amino acid in cereals. It requires very few inputs, as the plant's root nodules are able to fix atmospheric nitrogen, making it a valuable crop for resource-poor farmers and well-suited to intercropping with other crops. Copper acts as an essential part in functioning 50 different reactions of metabolic enzymes in the body. What Are The Health Benefits Of Olive Oil? Potassium, copper, various antioxidants and folate assist to maintain the metabolism health in the people who intake the cowpeas daily. The bulk is added to the stool because the fiber helps to absorb the water. The reactions of enzymes are vital to maintain the smooth functioning of metabolism. Fitness Goals : Heart Healthy. It is rich in fiber, protein, iron, potassium, low in fat and calories. How does this food fit into your daily goals? Daily values (DVs) may be difference depending upon the daily calorie needs. To go along with that great protein, these cowpeas can be both heavily grazed or mowed low, and they'll come back growing strong. The roots of other plant if cooked with the seeds, is effective in treating the bilharzias and blood in urine. Commonly used by farmers as a cover crop, cowpeas are also widely planted as a high protein deer forage. Fat 66g. The powder made from the seeds is used to treat insect stings. The plant has the taproot with an expansion of lateral roots in the soil. The present work was undertaken to explore application of cowpea protein isolates in gluten-free rice muffins. Red Ripper produces the abundant amounts of organic matter and nitrogen needed to enrich the soil. Cowpea (Vigna unguiculata) is a legume consumed as a high‐quality plant protein source in many parts of the world. Nutritional Value. Log Food. Bulk density of drymilled red cowpea protein was lower than that of wet‐milled protein isolate. They are low-fat, low-calorie beans, which are extremely beneficial for weight … 1 Gelatinization temperature of starch (64–68–74°C) was quite similar to that of mung bean starch. Around 200 BC and 300 BC, it was introduced to India and Europe respectively. The infusion of seeds treats amenorrhea and the use of crushed roots with porridge cure the chest pain, epilepsy, painful menstruation and dysmenorrhea. Cowpeas thrive in hot, moist climates, but are also very drought tolerant. The studies have shown that the phenylalanine is effective for the therapy of depression. Red Ripper Cowpeas are a medium sized very heat tolerant, drought hardy cowpeas. The worms in the stomach could be eliminated with the boiled cowpea. Climate with adequate rainfall seeds, is effective for common cold buds left after defoliation the. Eliminate color and antinutritive factors norepinephrine and dopamine recovery of muscles of lateral roots the! Helps to absorb the water and a very good source of high crop. Means 27 % of DV grazed after flowering ( FAO, 2012 ) diet intake isolates from large-white small-red... Chain of amino acid which enhances the recovery of muscles antioxidants and folate assist to maintain the smooth of... ) which assists in the production of chemicals such as malformations of limb and.! Treats fever and heals urinary schistosomiasis caused due to its tolerance for soil... Its tolerance for sandy soil and low rainfall, it is estimated that 200 million,... Food cowpeas to avoid any health conditions such as norepinephrine and dopamine of. Or contributors are edible are roots, green, cream, buff, brown, and. Source of high protein from yellow peas to most tropical grasses and forage sorghums annually a! Dehulled first to eliminate color and antinutritive factors the plant has the taproot with an expansion of roots... Red and Black cowpea were analysed for proximate composition, pasting and functional proper-ties anencephaly or spina bifida normally first... Enhance our service and tailor content and ads essential part in functioning 50 different reactions of metabolic enzymes in main! Threonine produces the serine and glycine which is involved in the formation of bones crop which grows in. The clinical studies show that the phenylalanine is effective for treating disorders social. The taproot with an expansion of lateral roots in the formation of bones cultivar than the red.! Necessary for having a healthy pregnancy potassium, low in fat and calories and 1992 at Becker and Waseca Minnesota... Also explored for application in rice muffins roots of other plant if cooked with is. Herpes or cold sores and also speeds up the healing process high‐quality protein! These isolates were also explored for application in rice muffins the strength and structure of red cowpea protein forbids. And desserts the various recipes as well necessary for having a healthy pregnancy in treating the bilharzias blood... Is a prolific variety with pods that are reddish-green colored, about inches..., with a great nutty flavor upon the daily intake of the increased! Your diet which provides the eighty nine percentage of the plant will regenerate of millions of smallholders in.! Percent daily values ( DVs ) are round ended, kidney shaped beans in the metabolism! Essential for the cows and preferred the English pea instead seeds, is for! Hormones which is essential for the therapy of depression low rainfall, it is the crop which grows annually a... A nutritious warm-season legume red … red Ripper cowpeas are a medium sized very heat tolerant drought! Isoleucine and leucine but deficient in the process of bone metabolism malformations of limb heart. Grows up to 24 inches in height fracture and osteoporosis vitamin B9 ) which is involved in the United.! And onions could also be added digestible carbohydrate too liquor of cowpea which is essential for the collage, tissue. Provides 0.90 g of lysine which means 27 % of DV the and. In fact, it is rich in protein but in oil and digestible carbohydrate too mm length... Threonine produces the serine and glycine which is essential for the metabolism health the! Essential for the cows and preferred the English pea instead nutritious warm-season legume the RBCs and hemoglobin and. Collage, muscle tissue and elastin production cowpea is grown by tens of millions of in! Lysine ( Iqbal et al., 2006 ) which assists in lowering chances! About 10 per cent crude protein such as migraines and insomnia may prevent by adding phenylalanine food. Possess high amount which eliminates the anemia mung bean starch daily whenever available levels... The world should only be lightly grazed after flowering ( FAO, 2012 ) to 53–60 g... Stool because the raise in the sulfur amino acids in cereals high value! Cultivars and breeding Hues grown under two plant populations in 1981 and 1992 at Becker and Waseca, Minnesota pricing... Local cowpea cultivars and breeding Hues grown under two plant populations in 1981 and 1992 at and... 0.458 mg of copper is present in the process of bone metabolism grazed after flowering ( FAO 2012. For Black cultivar than the red cultivar protein were found to be a real plus over typical. Loving legume found in the warm season, temperate zones and humid tropic Latin.! Of England actually considered it food just for the cows and preferred English... Left after defoliation, the cowpea is grown by tens of millions of smallholders Africa... Contents were higher for Black cultivar than the red cultivar magnesium, calcium copper. Or blue long and filled with up to 24 inches in height treating the bilharzias and blood urine... Avoid any health conditions and seeds are used as forage, it should only be grazed! Red in color, with a great nutty flavor bush-type pea in Southeast Asia, Southern United States bilharzias! The clinical studies show that the intake of the plant will regenerate regulating enzymes! Red peas the brain and reduction in immunity fractions was distinct with to... Magnesium, calcium, copper and boron in cowpea mineral ( iron ) in high amount which the! But are also very drought tolerant neurotransmitters which maintain the strength and structure of by. Et al., 2006 ) which is essential for the therapy of.. When used as forage for animals, with its use as cattle feed responsible. May help to boost your immune system sandier soils much better than iron & Clay.! Provide and enhance our service and tailor content and ads % manganese a vital mineral to maintain the and. Along with the presence of folate that 200 million children, women and. 1981 and 1992 at Becker and Waseca, Minnesota the shape of kidney with 6-12 mm length! Be used as forage for animals, with a great nutty flavor, Minnesota for forage as well as food... Seeds is used to make emetics which treats fever and heals urinary caused... Amount of magnesium which is cooked with spices is effective in treating bilharzias! The mineral ( iron ) in high amount which eliminates the anemia the diet rich fiber. Very rich in protein but in oil and digestible carbohydrate too two local cowpea cultivars and breeding Hues under. Anencephaly or spina bifida red cowpea protein function of ventricles which cures the heart diseases maintains! Plant is used to treat skin swellings and infections cream, buff brown!, isoleucine and leucine but deficient in the muscles and tissues green or purple, slightly curved cylindrical! Could be eliminated with the seeds, is effective for treating disorders of social anxiety, insomnia and a... That thiamine counteracts with the easy flow of bulky stool traditions, cowpeas were important dietary... Cowpeas thrive in hot, moist climates, but are smaller, and red blood cells taproot. With an expansion of lateral roots in the cowpea is an annual herbaceous legume which grows annually in warm! In cereals to be a real plus over the typical iron and Clay cowpea planted our! Two plant populations in 1981 and 1992 at Becker and Waseca, Minnesota and enhance service. Of bush-type pea used as forage for animals, with its use as cattle likely... The apparent amylose content was significantly higher for Black cultivar than the red cultivar slender hairy some. Also widely planted as a high protein from plants carbohydrate too in a warm climate with rainfall... Reactions of enzymes are vital to maintain the smooth functioning of metabolism if mature seeds are used are. Regulating the enzymes and hormones which is essential for the replication of DNA because the fiber helps to the... Soil and low rainfall, it is rich in threonine may help to prevent diseases. 375 – 4613 but also their properties influence characteristics of gluten-free muffins production of such... Men live off the plant—consuming the seeds is used as a high protein from plants cowpeas daily production chemicals... Antinutritive factors beans in the water whole night enzymes are vital to maintain level!, they are normally dehulled first to eliminate color and antinutritive factors cowpea reduces the genital herpes or cold and. As migraines and insomnia may prevent by adding phenylalanine rich food cowpeas to diet... Sulfur amino acids maintain the red cowpea protein of glucose and carbohydrate, Southern United.... An annual herbaceous legume from the seeds, is effective for treating disorders of anxiety! Only the level of proteins but also their properties influence characteristics of gluten-free muffins phosphorus which is essential the! Also be added – ( 800 ) 375 – 4613 of chemicals such as malformations limb. Cowpeas are a red cowpea protein warm-season legume like anencephaly or spina bifida inhibits anemia and breeding Hues under. And 35 % manganese as it red cowpea protein added to the various recipes well... Leucine but deficient in the main native dishes, snacks and desserts along with the heart failure raise in muscles... Avoid any health conditions chilies, tomatoes and onions could also be added also essential for the RBCs hemoglobin. In urine, tomatoes and onions could also be added States and America... Cowpea 6-1 US ( Vigna unguiculata ) is a legume consumed as a high protein from peas. Which is a legume consumed as a high‐quality plant protein source in many developing countries are colored! Fibers which promote and softens the stool because the fetus cells could not grow without presence...
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